Department of Health

Register of Convictions – The Crane Restaurant

Details

Conviction number:
386
Trade name of food business:
The Crane Restaurant
Address of premises where offence(s) occurred:
212 Little Burke Street, Melbourne, Vic 3000
Name of convicted person(s) or company:
Jing Yu Pty Ltd
Relationship of convicted person(s) or company:
Proprietor
Date of conviction:
20 Jul 2025
Court:
Melbourne Magistrates Court
Court decision:
Guilty with conviction
Sentence and/or order imposed:
With conviction, fined $20,000 as part of an aggregate order, with $4,300 costs
Prosecution brought by or for:
Melbourne City
Description of offence(s):

Food Act section 16(1) – on 22 February 2024 did fail to comply with any requirement imposed on the person by a provision of the Food Standards Code in relation to conduct of a food business or to food intended for sale or food for sale, specifically:

  • Standard 3.2.2, clause 6(1)(a) – did fail, when storing food, to store the food in such a way that it is protected from the likelihood of contamination
  • Standard 3.2.2, clause 7(1)(b)(i) – fail, when processing food, to take all necessary steps to prevent the likelihood of food being contaminated
  • Standard 3.2.2, clause 17(1)(b)(ii) and (iii) – did fail to maintain at or near each hand wash facility, a supply of soap or other items that may be used to thoroughly clean hands
  • Standard 3.2.2, clause 17(1)(d)(i) – did fail to provide, at or near each hand washing facility single use towels or other means of effectively drying hands that are not likely to transfer pathogenic microorganisms to the hands
  • Standard 3.2.2, clause 21(1) – did fail to maintain food premises and all fixtures, fittings and equipment, having regard to their use, and those parts of vehicles that are used to transport food, and other items provided by the business to purchasers to transport food, in a good state of repair and working order having regard to their use
  • Standard 3.2.2, clause 24(1)(b) – did fail to take all practicable measures to prevent pests entering the food premises
  • Standard 3.2.2, clause 24(1)(c) – did fail to take all practicable measures to eradicate and prevent the harbourage of pests on the food premises and those parts of vehicles that are used to transport food.

Food Act section 19(7) – on 26 February 2024 did contravene an order made under section 19 on 22 February 2024.

Reviewed 03 February 2026

Health.vic

Was this page helpful?